Wednesday, June 17, 2009

Cooking in the Kitchen

Yesterday, I baked yummy cookies called Melt Aways with my sister! They are sooo good... and really easy to make and they literally melt away in your mouth. See the recipe at the bottom!
Melt Aways Recipe
1/2 lb butter
3/4 cup cornstarch
1/3 cup powdered sugar
1 cup flour
note: may want to double the batch
Beat butter. Add cornstarch, flour, sugar, and beat until creamy. Put wax paper on cookie sheet and drop cookies onto it (cookies are best when made bite sized). Bake 12 min. in 350 degrees oven. When cookies are cool, frost with icing.
3 oz cream cheese
1 teaspoon vanilla
1 cup powdered sugar
food coloring
Mix together creamcheese, vanilla, powdered sugar, and food coloring until creamy. Frost cookies, and serve.

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